WEETBAKE® – Softener and bread improver
WEETBAKE® is a dough softener and improver Application range: sandwich loafs and all consumer packed products with high volume (Anglo-Saxon style), Brioche and Viennoiserie …
WEETBAKE® is a dough softener and improver Application range: sandwich loafs and all consumer packed products with high volume (Anglo-Saxon style), Brioche and Viennoiserie …
Micro-encapsulation technology changes key food ingredients like sodium bicarbonate, sorbic acid or calcium propionate into easy-to-handle free-flowing powders. After the encapsulation process, key ingredients are …